YODAMN is a Gwangju-based Company redefining Korea’s fermented traditions. It is known for its premium rice nuruk, a traditional Korean fermentation starter, and products like Yoando yogurt, a malted yogurt and Yomakkey, a makgeolli kit. The company is engaged in research, liquor development, and provides consultation services. Additionally, it offers unique experiences, such as one-day traditional liquor brewing classes, and sells its uniquely developed products. It is a great place for visitors to experience the Gwangju local traditional liquor culture.
Basic Information
| Postal Code | 61216 | 
| Address | 39-2 Jami-ro 66beon-gil, Buk-gu, Gwangju | 
Usage Information
| Experience Age Range | For the alcohol experience class, visitors should be of age 19 or above; for the rest of classes, visitors should be of age 10 or above | 
| Experience Guide | Traditional Liquor Class, Moju Alcohol Class, Fruit Wine Class, Fermented Food Dessert Class | 
| Information & Inquiries | +82-507-1311-1124 | 
| Parking Facilities | Available | 
| Closed Days | Saturdays and Sundays (Experience classes can be conducted on any day if the reservation is made in advance) | 
| Operating Hours | 10:00-19:00 |