Jeju Ttukbaegi (제주뚝배기)

Jeju Ttukbaegi is a seafood restaurant located at the entrance of Seongsan Ilchulbong Tuff Cone. Their signature dish is the jeonbok haemul ttukbaegi (abalone and seafood hot pot), a hearty stew made with blue crab broth and abundant seafood. They also serve crispy godeungeo gui (grilled mackerel), savory galchi jorim (braised cutlassfish), and flavorful jeonbokjuk (abalone porridge). Each dish comes with a variety of side dishes. They start serving early, making it a great spot for breakfast.